GEORGE BROWN COLLEGE -
FOOD INNOVATION & RESEARCH STUDIO
The Social by Nature team has been lucky enough to work on many projects with the Food Innovation & Research Studio (FIRSt) at George Brown College. This project in particular was in collaboration with the Guelph Family Health Study and FIRSt for the 'Rock What You’ve Got: Recipes for Preventing Food Waste'. The cookbook was released to help families reduce household food waste through tips for meal planning, food storage and recipes.
The Social by Nature team was hired for this project to spend multiple days on set in the kitchen with the client and their Dietitian as they executed each recipe, which we styled and photographed for the cookbook. We also took instructional recipe videos featuring three of their recipes, all of which you can check out below! Download a copy of the e-book and see the full project here.